Wildfish Cannery: Classic Coho Salmon

Wildfish Cannery: Classic Coho Salmon

Regular price $10.00

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"During the turn of the century in Alaska, salmon was primarily canned out of necessity. Lack of refrigeration and access to freezing technology made canning the only solution for preserving the large volumes of salmon that were being harvested. It wasn't until years later, when the luxury of time became an option, that salmon was smoked prior to canning. Our Classic Coho pays homage to the historic canneries that built our home."

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